The Port Grill is a New Southern Restaurant that takes classic southern recipes and elevates them into upscale casual dining. We smoke our meats and use local ingredients to give you an experience unlike any other restaurant in town.
Our Smoked Gouda and Garlic Grits topped with our Creole sauce and Gulf Shrimp won best in the state of Louisiana. We hand grind our burgers everyday and won best burger in Shreveport Bossier City twice in the past 3 years. Orange Balsamic BBQ sauce over smoked pulled pork, Sweet Tea Brined Chicken, and Sweet Potato Hummus are some examples of what kind of cuisine you can find in this establishment.
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We are the Port Grill